From bridal bouquets, buttonholes and venue decor to jam jar posies and garden gate flowers, From Garden to Vase owner Suzy Cubbitt’s artistically styled floral arrangements are created from the heart. With a strong emphasis on low impact growing, all of Suzy’s beautiful blooms are free from any chemical fertilisers or pesticides, using peat-free compost, plus there’s the added bonus of zero air-miles, so you can be sure that your carbon footprint is treading lightly too.

Inspired by vintage colours and textures and using wild flowers from the surrounding countryside when possible, Suzy’s work is really special and unique. Everything is genuinely seasonal with no polytunnels to extend the growing season, so you’ll only find flowers available in the season nature intended, with the main flowering season being between April and October for bouquets, and everything picked to order then conditioned overnight to increase longevity.

Suzy has also designed a series of garden based courses to give an intro into growing and arranging truly seasonal flowers.  You can spend a few hours getting stuck in and learning new skills in a small group workshop. Visit From Garden to Vase to find out more.

And if you fancy something beautifully different, how about afternoon tea for two by the summerhouse in Suzy’s glorious garden. You can enjoy a cream tea, relax, unwind and leave with a bouquet of fresh flowers on dates from April to September. Plus you’ll find bouquets and posies of garden gate flowers outside Suzy’s house and Forge Coffee in Culworth Fri-Sun.